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Análisis de los nutrientes de los alimentos / D. R. Osborne, P. Voogt ; trad. Andrés Marcos Barrado

Main Author Osborne, D. R. Coauthor Voogt, P., autor Secondary Author Marcos Barrado, Andrés, tradutor Language Espanhol; of original work, Inglês. Country Espanha. Publication Zaragoza : Acribia, 1986 Description XIII, 258 p. : il. ; 24 cm ISBN 84-200-0571-1 Qualification (brochado) CDD 664.07
O91a
Edition notes Tradução de The analysis of nutrients in foods Subjects Alimentos - Análise Alimentos - Nutrientes Valor nutricional Análise - Alimentos Propriedades nutricionais
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Monografia |ISCSEM Available 2838

Tradução de The analysis of nutrients in foods

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