Biblioteca - Egas Moniz - catalog › Results of search for '664'

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	21.	No cover image available Market forces : the push-pull of marketing and advertising in the product business / Jeffrey Ewald, Howard R. Moskowitz Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	22.	No cover image available Óleos e gorduras / Eliane Moretto... [et al.] Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	23.	No cover image available Tecnologias de obtenção do cacau, produtos do cacau e do chocolate / Marília Oetterer Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	24.	No cover image available Phenolic acids in fruits and vegetables / Annie Fleuriet, Jean-Jacques Macheix Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	25.	No cover image available Gene modulation of HaCaT cells induced by pine bark extract / Bertrand Henri Rihn, Claude Saliou Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	26.	No cover image available Category appraisal and ingredient search : identifying key sensory factors and product features at the early development stage / Howard R. Moskowitz, Andrea Maier Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	27.	No cover image available Produtos protéicos de soja / Marisa A. B. Regitano-d'Arce Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	28.	No cover image available Proteínas do pescado : processamentos com intervenção na fração protéica / Marília Oetterer Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	29.	No cover image available Phytochemicals and brain aging : a multiplicity of effects / Kuresh A. Youdim, James A. Joseph Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	30.	No cover image available Bioavailability of flavanol monomers / Jennifer L. Donovan, Andrew L. Waterhouse Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	31.	No cover image available Noções de microbiologia de alimentos / José Evangelista Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	32.	No cover image available Resíduos e subprodutos de alimentos / José Evangelista Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	33.	No cover image available Microbial safety concerns of berry fruit / Mark A. Daeschel, Pathima Udompijitkul Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	34.	No cover image available Consumer attitudes towards fruit and vegetables / L. Lähteenmäki Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	35.	No cover image available Berry crops : worldwide area and production systems / Bernadine C. Strik Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	36.	No cover image available Berry jams and jellies / Fernando E. Figuerola Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	37.	No cover image available Applying processes that accelerate new product development / Hollis Ashman Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	38.	No cover image available Marketing healthy fruit / J. Mellentin, K. Crawford Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	39.	No cover image available Contaminação de alimentos / José Evangelista Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)
	40.	No cover image available How did the food industry get (from there) to here? / Diane Toops Analítico Availability No copies available 1 2 3 4 5 Add to cart (remove)

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Campus Universitário, Quinta da Granja
Monte de Caparica
2829 - 511 Caparica
Telefone / Fax: (+351) 212 946 846
Email: biblioteca@egasmoniz.edu.pt
Bibliotecária Responsável: Dra. Paula Saraiva

Campus Universitário, Quinta da Granja
Monte de Caparica
2829 - 511 Caparica
Phone / Fax: (+351) 212 946 846
Mail: biblioteca@egasmoniz.edu.pt
Responsible Librarian: Dra. Paula Saraiva

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