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Edible coatings and films for processed foods / Robert A. Baker, Elizabeth A. Baldwin, Myrna O. Nisperos-Carriedo

Main Author Baker, Robert A. Coauthor Baldwin, Elizabeth A., autor
Nisperos-Carriedo, Myrna O., autor Language Inglês. Country Estados Unidos. CDD 664.8
K94e General notes Capítulo de monografia Physical unit level Edible coatings and films to improve food quality / ed. lit. John M. Krochta, Elizabeth A. Baldwin, Myrna O. Nisperos-Carriedo. - Boca Raton : CRC Press, 1994. - p. 89-104 Subjects Alimentos - Tecnologia Tecnologia alimentar
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Capítulo de monografia

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