Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan
Main Author Pomeranz, Yeshajahu Coauthor Meloan, Clifton E., autor Language Inglês. Country Estados Unidos. Edition 3rd ed Publication Gaithersburg : Aspen, 2000 Description XIII, 778 p. : il. ; 23 cm ISBN 0-8342-1826-7 Qualification (encadernado) CDD 664.07P847f
3ª ed. Subjects Bromatologia Alimentos - Análise Análise - Alimentos
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia | |ISCSEM | Available | 4666 |
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