Food biotechnology : an introduction / Dean Madden
Main Author
Madden, Dean
Language
Inglês.
Country
Estados Unidos.
Publication
Washington : ILSI Press, 1995
Description
[6], 37 p. : il. ;
21 cm
Series
ILSI Europe concise monograph series / ed. Nicholas J. Jardine
ISBN
0-944398-42-6
Qualification
(brochado)
CDD
641.3
I29f
Subjects
Biotecnologia
Alimentos - Tecnologia
Tecnologia alimentar
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