Brewing : science and practice / Dennis E. Briggs... [et al.]
Coauthor Briggs, Dennis E., autor Language Inglês. Country Reino Unido. Publication Cambridge : Woodhead PublishingBoca Raton : CRC Press, 2011 Description XVIII, 881 p. : il. ; 25 cm Series Food science and technology ISBN 978-1-85573-490-6 Qualification (encadernado) CDD 663.3B857 Subjects Alimentos - Tecnologia Bebidas alcoólicas Cerveja Tecnologia alimentar
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia | |ISCSEM | Available | 11548 |
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