Field, Simon Quellen
Culinary reactions : the everyday chemistry of cooking / Simon Quellen Field
Culinary reactions : the everyday chemistry of cooking / Simon Quellen Field . - Chicago : Chicago Review Press, 2012 . - XV, 238 p. : il. 23 cm
978-1-56976-706-1 (brochado) : compra
Alimentos - Química
Alimentos - Análise
Culinária
Gastronomia
Culinary reactions : the everyday chemistry of cooking / Simon Quellen Field . - Chicago : Chicago Review Press, 2012 . - XV, 238 p. : il. 23 cm
978-1-56976-706-1 (brochado) : compra
Alimentos - Química
Alimentos - Análise
Culinária
Gastronomia
