Your search returned 39 results. Subscribe to this search

|
1. Environmental regulations and the food industry / Theodore A. Feitshans Analítico Availability No copies available

2. Foods for particular nutritional uses (PARNUTS) / P. Berry Ottaway Analítico Availability No copies available

3. Nutrition and health claims / P. Berry Ottaway Analítico Availability No copies available

4. [EU food law] : introduction / K. Goodburn Analítico Availability No copies available

5. EU institutions and the legislative process / K. Goodburn Analítico Availability No copies available

6. Federal trade commission regulations and the food industry / Patricia Curtis Analítico Availability No copies available

7. An introduction to Kosher and Halal food laws / Joe M. Regenstein... [et al.] Analítico Availability No copies available

8. Occupational safety and health administration regulations and the food industry / Patricia Curtis Analítico Availability No copies available

9. Contaminants / S. A. Slorach Analítico Availability No copies available

10. Frying oils / R. Fox Analítico Availability No copies available

11. Food labeling / Patricia Curtis, Wendy Dunlap Analítico Availability No copies available

12. Biotechnology / Patricia Curtis, Brooke Caudill Analítico Availability No copies available

13. Food and nutrition : policy and regulatory issues / Michael J. Gibney, Aideen McKevitt Analítico Availability No copies available

14. Additives / D. W. Flowerdew Analítico Availability No copies available

15. EU food law : protecting consumers and health in a common market / Caoimhín MacMaoláin Monografia Publication Oxford ; Portland : Hart, 2007 Description XXXIV, 285 p. ; 23 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

16. An introduction to laws and regulations / Patricia Curtis, Wendy Dunlap Analítico Availability No copies available

17. Functional foods / P. Berry Ottaway Analítico Availability No copies available

18. Federal, state, and local laws / Patricia Curtis, Wendy Dunlap Analítico Availability No copies available

19. Food contact materials / J. S. Baughan, J-P. Montfort Analítico Availability No copies available

20. European food law / Raymond O'Rourke Monografia Publication London : Sweet & Maxwell, 2005 Description XXII, 300 p. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).