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1. The relationship between the phenolic composition and the antioxidant activity of fruits and vegetables / Anna R. Proteggente... [et al.] Analítico Availability No copies available

2. Cytoprotective and cytotoxic effects of flavonoids / Jeremy P. E. Spencer, Catherine A. Rice-Evans, Hagen Schroeter Analítico Availability No copies available

3. Synthesis, identification, quantification, and chemical reactivity of methylated flavan-3-ols / Cécile Cren-Olivé, Christian Rolando Analítico Availability No copies available

4. Effects of flavonoids on the oxidation of low-density lipoprotein and atherosclerosis / Michael Aviram, Bianca Fuhrman Analítico Availability No copies available

5. Absorption of quercetin glycosides / Andrea J. Day, Gary Williamson Analítico Availability No copies available

6. Phenolic acids in fruits and vegetables / Annie Fleuriet, Jean-Jacques Macheix Analítico Availability No copies available

7. Gene modulation of HaCaT cells induced by pine bark extract / Bertrand Henri Rihn, Claude Saliou Analítico Availability No copies available

8. Phytochemicals and brain aging : a multiplicity of effects / Kuresh A. Youdim, James A. Joseph Analítico Availability No copies available

9. Bioavailability of flavanol monomers / Jennifer L. Donovan, Andrew L. Waterhouse Analítico Availability No copies available

10. Understanding the bioavailability of flavonoids through studies in Caco-2 cells / Thomas Walle... [et al.] Analítico Availability No copies available

11. Flavonoids : neuroprotective agents? : modulation of oxidative stress-induced map kinase signal transduction / Hagen Schroeter, Jeremy P. E. Spencer Analítico Availability No copies available

12. Absorption and metabolism of hydroxycinnamates / Andreas R. Rechner Analítico Availability No copies available

13. Flavonoids in herbs / Piergiorgio Pietta, Claudio Gardana, Annamaria Pietta Analítico Availability No copies available

14. Applications of flavonoid analysis and identification techniques : isoflavones (phytoestrogens) and 3-deoxyanthocyanins / Ewald E. Swinny, Kenneth R. Markham Analítico Availability No copies available

15. Investigation of flavonoids and their in vivo metabolite forms using tandem mass spectrometry / Gunter G. C. Kuhnle Analítico Availability No copies available

16. Mitochondrial actions of flavonoids and isoflavonoids / Clinton S. Boyd, Enrique Cadenas Analítico Availability No copies available

17. Metabolism in the small intestine and gastrointestinal tract / Jeremy P. E. Spencer, Catherine A. Rice-Evans, Surjit Kaila Singh Srai Analítico Availability No copies available

18. Flavonoids in health and disease / ed. lit. Catherine A. Rice-Evans, Lester Packer Monografia Publication New York ; Basel : Marcel Dekker, 2003 Description XIII, 467 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).