Saltar conteúdo
Biblioteca - Egas Moniz -
Your cart is empty.
Cart
Your cart is empty.
Lists
No public lists
Your lists
Log in to create your own lists
Languages
English
Português
Log in to your account
Search history
[
x
]
Pesquisa simples
Simple search
Pesquisa avançada
Advanced search
Índices
Indexes search
Etiquetas
Tags
Carrinho
Cart
Área pessoal
Personal area
Sair
Logout
Idioma
Language
PT
|
EN
Search
General
Title
Author
Subject
ISBN
Series
Call number
Branches limit
All libraries
Biblioteca Egas Moniz
Go
Advanced search
Authority search
Tag cloud
Most popular
×
Log in to your account
Login
Login:
Password:
Home
›
Results of search for 'Mohammad Shafiur Rahman'
Refine your search
Availability
Limit to currently available items.
Authors
Rahman
Xiao Dong Chen
Velez-Ruiz
Perera
Labuza
Show more
Item types
Analítico
Topics
Alimentos - Conservação
Alimentos - Embalagem
Peixe
Marisco
Congelação
Show more
Your search returned 16 results.
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
|
1.
No cover image available
Ph in food preservation
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
2.
No cover image available
Hygienic design and sanitation
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
3.
No cover image available
Glass transition and state diagram of foods
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
4.
No cover image available
Irradiation preservation of foods
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
5.
No cover image available
Nitrites in food preservation
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
6.
No cover image available
Food preservation : overview
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
7.
No cover image available
Osmotic dehydration of foods
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
8.
No cover image available
Light energy in food preservation
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
9.
No cover image available
Packaging as a preservation technique
/
Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
10.
No cover image available
Food packaging interaction
/
Shyam S. Sablani, Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
11.
No cover image available
Water activity and food preservation
/
Mohammad Shafiur Rahman, Theodore P. Labuza
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
12.
No cover image available
Types of packaging materials used for foods
/
Robert H. Driscoll, Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
13.
No cover image available
Drying and food preservation
/
Mohammad Shafiur Rahman, Conrad O. Perera
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
14.
No cover image available
Food preservation by freezing
/
Mohammad Shafiur Rahman, Jorge F. Velez-Ruiz
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
15.
No cover image available
Freezing-melting process in liquid food concentration
/
Mohammad Shafiur Rahman, Mushtaque Ahmed, Xiao Dong Chen
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
16.
No cover image available
Postharvest handling and preservation of fresh fish and seafood
/
Linus U. Opara, Saud M. Al-Jufaili, Mohammad Shafiur Rahman
Analítico
Availability
No copies available
1
2
3
4
5
Add to cart
(remove)
Languages:
English
Português
