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The role of wine in ethyl carbamate induced carcinogenesis inhibition / Gilbert S. Stoewsand, J. L. Anderson, L. Munson

Main Author Stoewsand, Gilbert S. Coauthor Anderson, J. L., autor
Munson, L., autor Language Inglês. Country Estados Unidos. CDD 615.854
W736 General notes Capítulo de monografia Physical unit level Wine : nutritional and therapeutic benefits / ed. lit. Tom R. Watkins. - Washington : American Chemical Society, 1997. - p. 230-236 Subjects Vinho
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Capítulo de monografia

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