Nutrients in dairy and their implications for health and disease / ed. lit. Ronald Ross Watson, Robert J. Collier, Victor R. Preedy
Secondary Author Watson, Ronald Ross, coordenador/editorCollier, Robert J., coordenador/editor
Preedy, Victor R., coordenador/editor Language Inglês. Country Reino Unido. Estados Unidos. Publication London ; San Diego : Academic Press, 2017 Description XIII, 476 p. : il. ; 28 cm ISBN 978-0-12-809762-5 Qualification (encadernado) CDD 637
N97 Subjects Lacticínios Leite Queijo Nutrição - Saúde Alimentação - Saúde
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia | |ISCSEM | Available | 13013 |
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