Codex Alimentarius : general requeriments (food hygiene) / Joint FAO/WHO Food Standards, Food and Agriculture Organization of the United Nations, World Health Organization
Corporate Author (Main) Joint FAO/WHO Food Standards Corporate Author (Coauthor) Food and Agriculture Organization of the United Nations, autorWorld Health Organization, autor Language Inglês. Country Itália. Publication Roma : FAO : WHO, 1995 ISBN 92-5-103766-3 Qualification (brochado) CDD 641.3
J65c
Vol. 1B General notes Cave Subjects Nutrição Higiene e segurança alimentar Segurança alimentar
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia | R|ISCSEM | Presencial/Restrito | 1913 |
Cave
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