Modern dairy technology / ed. lit. R. K. Robinson
Modern dairy technology / ed. lit. R. K. Robinson . - 2nd ed . - London : Chapman & Hall, 1993-1994 . - 2 vol. : il. 23 cm . -
Vol. 1: Advances in milk processing. - XII, 485 p. - ISBN 0-412-52520-3
Vol. 2: Advances in milk products. - XII, 516 p. - ISBN 1-85166-924-8
(Encadernado) : compra
Lacticínios
Leite
Modern dairy technology / ed. lit. R. K. Robinson . - 2nd ed . - London : Chapman & Hall, 1993-1994 . - 2 vol. : il. 23 cm . -
Vol. 1: Advances in milk processing. - XII, 485 p. - ISBN 0-412-52520-3
Vol. 2: Advances in milk products. - XII, 516 p. - ISBN 1-85166-924-8
(Encadernado) : compra
Lacticínios
Leite
