Food structures, digestion and health / ed. lit. Mike Boland, Matt Golding, Harjinder Singh

Food structures, digestion and health / ed. lit. Mike Boland, Matt Golding, Harjinder Singh . - London : Academic Press. Elsevier, 2014 . - XVII, 520 p. : il. 24 cm
978-0-12-404610-8 (encadernado) : compra
Nutrição
Digestão
Alimentos - Composição
Sistema gastrointestinal