| 000 | 007180000a22002170004500 | ||
|---|---|---|---|
| 001 | 3786 | ||
| 090 | _a3786 | ||
| 010 |
_a1-58716-105-2 _b(encadernado) _dcompra |
||
| 100 | _a20020806d k||y0pory50 ba | ||
| 101 | _aeng | ||
| 102 | _aUS | ||
| 200 |
_aChemical and functional properties of food lipids _fed. lit. Zdzislaw E. Sikorski, Anna Kolakowska |
||
| 210 |
_94096 _aBoca Raton _cCRC Press _d2003 |
||
| 215 |
_a[8], 388 p. _cil. _d24 cm |
||
| 225 |
_aChemical and functional properties of food components series _fed. Zdzislaw E. Sikorski |
||
| 606 |
_91928 _aLípidos |
||
| 606 |
_92246 _aNutrição |
||
| 676 | _a664 C446 | ||
| 702 |
_927484 _4340 _aSikorski _bZdzislaw E. |
||
| 702 |
_918101 _4340 _aKolakowska _bAnna |
||
| 942 |
_cMON _n0 |
||