000 | 005840000a22002050004500 | ||
---|---|---|---|
001 | 23472 | ||
090 | _a23472 | ||
010 |
_a978-1-4051-5915-9 _b(encadernado) _dcompra |
||
100 | _a20120824d k||y0pory50 ba | ||
101 | _aeng | ||
102 | _aGB | ||
135 | _au | ||
200 |
_aGluten-free food science and technology _fed. lit. Eimear Gallagher |
||
210 |
_aWest Sussex _cJohn Wiley & Sons _d2009 |
||
215 |
_aVIII, 246 p. _cil. _d25 cm |
||
606 |
_91575 _aGlúten |
||
606 |
_9964 _aDoença celíaca |
||
676 | _a664.75 G491 | ||
702 |
_913884 _4340 _aGallagher _bEimear |
||
942 |
_cMON _n0 |