000 005840000a22002050004500
001 23472
090 _a23472
010 _a978-1-4051-5915-9
_b(encadernado)
_dcompra
100 _a20120824d k||y0pory50 ba
101 _aeng
102 _aGB
135 _au
200 _aGluten-free food science and technology
_fed. lit. Eimear Gallagher
210 _aWest Sussex
_cJohn Wiley & Sons
_d2009
215 _aVIII, 246 p.
_cil.
_d25 cm
606 _91575
_aGlúten
606 _9964
_aDoença celíaca
676 _a664.75 G491
702 _913884
_4340
_aGallagher
_bEimear
942 _cMON
_n0