Biblioteca - Egas Moniz -

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1.
Physical status : the use and interpretation of anthropometry : report of a WHO expert committee Monografia Publication Geneva : World Health Organization, 1995 Description X, 452 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

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2.
Consumo alimentar : as grandes bases de informação : simpósio Monografia Publication São Paulo : Instituto Danone, 2000 Description 76 p. : il., quadros, gráficos ; 26 cm LocationBiblioteca Egas Moniz Availability Available (1).

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Measuring food intake / Una E. MacIntyre Analítico Availability No copies available

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Children exposure to multiple mycotoxins through food consumption [Tese] : a holistic approach for risk assessment / Ricardo Manuel Abreu de Assunção Monografia Publication Évora : Instituto de Investigação e Formação Avançada. Universidade de Évora, 2017 LocationBiblioteca Egas Moniz Availability Reference (1).

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5.
Digital food cultures / ed. lit. Deborah Lupton, Zeena Feldman Monografia Publication London ; New York : Routledge, 2020 Description XII, 216 p. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

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O pescado na alimentação portuguesa / Fernando M. A. Bernardo, H. Marina L. Martins Monografia Publication Lisboa : Instituto Nacional de Formação Turística, 1997 Description 185 p. : il. color ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

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Food, people and society : a european perspective of consumers' food choices / ed. lit. L. J. Frewer, E. Risvik, H. Schifferstein Monografia Publication Berlin ; Heidelberg ; New York : Springer, 2001 Description XXI, 462 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

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