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1. Clinical evidence for biological activity of fruit and vegetable phytochemicals / I. T. Johnson Analítico Availability No copies available

2. Marketing healthy fruit / J. Mellentin, K. Crawford Analítico Availability No copies available

3. Consumer attitudes towards fruit and vegetables / L. Lähteenmäki Analítico Availability No copies available

4. Fruit and vegetables, energy balance and weight management / H. Arguin, A. Tremblay Analítico Availability No copies available

5. Beneficial effects of phenolic compounds from fruit and vegetables in neurodegenerative diseases / M. Singh, C. Ramassamy Analítico Availability No copies available

6. Immunology : a short course / Richard Coico, Geoffrey Sunshine Monografia Publication New Jersey : John Wiley & Sons, 2009 Description XX, 391 p. : il. color. ; 28 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

7. Improving animal welfare : a practical approach / ed. lit. Temple Grandin Monografia Publication Oxfordshire ; Boston : CABI, 2021 Description IX, 431 p. : il. color ; 25 cm LocationBiblioteca Egas Moniz Availability Available (1).

8. Fruit and vegetables and cancer / F. Berrino, A. Villarini Analítico Availability No copies available

9. Physiological and ecological functions and biosynthesis of health-promoting compounds in fruit and vegetables / Y. Desjardins Analítico Availability No copies available

10. Fruit and vegetables, cardiovascular disease, diabetes and obesity / M. J. Amiot, D. Lairon Analítico Availability No copies available

11. Immunonutrition : interactions of diet, genetics, and inflammation / ed. lit. Bharat B. Aggarwal, David Heber Monografia Publication Boca Raton : CRC Press, 2014 Description XII, 340 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

12. Imaging systems for medical diagnostics / ed. lit. Arnulf Oppelt Monografia Publication Erlangen : Publicis Corporate, 2005 Description 996 p. : il. ; 23 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

13. Overview of health-promoting compounds in fruit and vegetables / I. B. Jaganath, A. Crozier Analítico Availability No copies available

14. Epidemiologic evidence for the effect of fruit and vegetables on cardiovascular diseases, diabetes and obesity / L. A. Bazzano Analítico Availability No copies available

15. Improving frontline responses to domestic violence in Europe / ed. lit. Branko Lobnikar, Catharina Vogt, Joachim Kersten Monografia Publication Maribor : University of Maribor. University Press, 2021 Description II, 352 p. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

16. Immunology and inflammation : basic mechanisms and clinical consequences / ed. lit. Leonard H. Sigal, Yacov Ron Monografia Publication New York : McGraw-Hill, 1994 Description XXIV, 805 p. : il. ; 22 cm LocationBiblioteca Egas Moniz Availability Available (1).

17. Immunology : a short course / Eli Benjamini, Richard Coico, Geoffrey Sunshine Monografia Publication New York : John Wiley & Sons, 2000 Description XXIX, 498 p. : il. ; 25 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

18. Improving oral health for the elderly : an interdisciplinary approach / ed. lit. Ira B. Lamster, Mary E. Northridge Monografia Publication New York : Springer, 2008 Description XXV, 506 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (2). Reference (1).

19. Improving the health-promoting properties of fruit and vegetable products / ed. lit. F. A. Tomás-Barberán, M. I. Gil Monografia Publication Cambridge : Woodhead PublishingBoca Raton : CRC Press, 2008 Description XXIII, 560 p. : il., tabelas ; 24 cm LocationBiblioteca Egas Moniz Availability Available (3). Reference (1).