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1. Apports nutritionnels conseillés pour la population française / coord. Ambroise Martin... [et al.] Monografia Publication Paris : Tec & Doc, 2001, reimp. 2009 Description XLIV, 605 p. : tabelas ; 24 cm LocationBiblioteca Egas Moniz Availability Available (2). Reference (1).

2. All manners of food : eating and taste in England and France from the middle ages to the present / Stephen Mennell Monografia Publication UrbanaChicago : Illini Books, 1996 Description X, 397 p. : il., gráficos ; 23 cm LocationBiblioteca Egas Moniz Availability Available (1).