Modern dairy technology / ed. lit. R. K. Robinson
Modern dairy technology / ed. lit. R. K. Robinson
. - 2nd ed
. - London : Chapman & Hall, 1993-1994
. - 2 vol. : il. 23 cm
. -
Vol. 1: Advances in milk processing. - XII, 485 p. - ISBN 0-412-52520-3
Vol. 2: Advances in milk products. - XII, 516 p. - ISBN 1-85166-924-8
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