Chemical and functional properties of food proteins / ed. lit. Zdzislaw E. Sikorski

Chemical and functional properties of food proteins / ed. lit. Zdzislaw E. Sikorski . - Pennsylvania : Technomic, 2001 . - XIV, 490 p. : il. 24 cm . - (Chemical and functional properties of food components series / ed. Zdzislaw E. Sikorski)
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Proteínas
Nutrientes
Alimentos - Nutrientes