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Introduccion a los subproductos de pesqueria / Malcolm Windsor, Stuart Barlow ; trad. Francisco Sala Trepat

Main Author Windsor, Malcolm Coauthor Barlow, Stuart, autor Secondary Author Sala Trepat, Francisco, tradutor Language Espanhol; of original work, Inglês. Country Espanha. Publication Zaragoza : Acribia, [1984?] Description XVII, 204 p. : il. ; 22 cm ISBN 84-200-0523-1 Qualification (brochado) CDD 639.2
W735i
General notes Depósito 1º Piso Edifício Principal Estante 1 - AC- 22 (P-1 D/D-3) Edition notes Tradução de Introduction to fishery by-products Subjects Pescado Conserva
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Monografia |ISCSEM Available 1188

Depósito 1º Piso Edifício Principal Estante 1 - AC- 22 (P-1 D/D-3)

Tradução de Introduction to fishery by-products

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