Biotechnology and food process engineering / ed. lit. Henry G. Schwartzberg, M. A. Rao
Biotechnology and food process engineering / ed. lit. Henry G. Schwartzberg, M. A. Rao . - New York : Marcel Dekker, 1990 . - VIII, 493 p. : il., tabelas, gráficos 23 cm . - (IFT basic symposium series / Institute of Food Technologists)
0-8247-8363-8 (encadernado) : compra
Biotecnologia
Nutrição - Tecnologia
Biotechnology and food process engineering / ed. lit. Henry G. Schwartzberg, M. A. Rao . - New York : Marcel Dekker, 1990 . - VIII, 493 p. : il., tabelas, gráficos 23 cm . - (IFT basic symposium series / Institute of Food Technologists)
0-8247-8363-8 (encadernado) : compra
Biotecnologia
Nutrição - Tecnologia
